Almonds are a good source of protein and healthy fats, which helps keep you full for longer. They’re also packed with vitamins, minerals and antioxidants that can help improve your heart health. But did you know that almonds also have many unexpected health benefits? Here are some surprising ways to use this delicious nut in your diet:
Almonds, Peach and Bacon BBQ Sauce
Almonds, Peach and Bacon BBQ Sauce
The combination of peaches, almonds and bacon is a natural one. The nuttiness from the almonds pairs well with the sweetness of peach slices and adds an unexpected twist to this classic BBQ sauce. This recipe makes enough for four servings so you can use it as a dip for veggies or drizzle over chicken breast before baking it in the oven at 350 degrees Fahrenheit for 20 minutes or until done cooking through. If you want something extra special then try adding some almond butter into your sauce! Almonds are full of healthy fats that help keep you feeling satisfied longer than other nuts do (like peanuts), which means they’re perfect if you’re trying to lose weight or maintain a healthy lifestyle while still enjoying delicious foods like this one!
Almond Butter and Jams
If you’re looking for a new way to enjoy your favorite jams, try mixing them with almond butter! Almond butter is sweet and creamy, but it isn’t as thick as peanut butter.
You can use any type of jam in this recipe–jam is just fruit preserves that have been cooked down until they are thickened and spreadable. It’s best if you choose one made with real fruit rather than high-fructose corn syrup or artificial flavors or colors (check the label).
To make an almond butter and jam dip: mix 1/2 cup of almond butter with 1/2 cup of strawberry or raspberry jam until well combined. Serve chilled on top of ice cream or waffles!
You can also try this recipe with other types of fruit preserves, such as apricot or blackberry. Mix it up and enjoy!
Almond Dipping Sauce for Shrimp
- Almond Butter Dipping Sauce for Shrimp
- 1 teaspoon salt
- 1/4 teaspoon black pepper, freshly ground
- 1/2 teaspoon sriracha sauce (or other hot sauce)
- 1/4 teaspoon lemon juice
In a small bowl, combine all ingredients and mix well. Store in an airtight container in the refrigerator for up to 2 weeks. Bring to room temperature before serving.*
Almond Butter and Chocolate Peanut Butter Dip
Almond butter and chocolate peanut butter dip
- What you need: Almond butter, milk chocolate chips, creamy peanut butter, honey
- How long it takes: 15 minutes (plus 5 hours to chill)
- Flavors: Sweet, salty and nutty flavors from the almonds and peanuts; rich milk chocolate in the dip adds an indulgent note.
- What to eat it with: Try this dip on apple slices or graham crackers for a sweet-savory pairing that’s perfect for snacking or dessert! Or serve it alongside sliced bananas or strawberries at breakfast time! You could also use it as an ice cream topping or drizzle over pancakes instead of syrup — just add some sliced fruit on top!
The recipe: Add milk chocolate chips and honey to a small bowl. Microwave for 30 seconds, then stir until melted and smooth. Pour into a shallow dish (like a pie plate or small baking dish) and refrigerate for at least 2 hours — overnight is best!
Creamy Chocolate Dip with Almonds
- Combine almond butter, cocoa powder, honey and vanilla extract in a small bowl.
- Add sea salt to taste (about 1/4 teaspoon).
- Stir in coconut oil (optional). For a creamier texture and more decadent flavor, add ice cream or yogurt instead of the coconut oil!
- You can heat this up on the stovetop if you want it warm–or chill it in the fridge for an easy dessert idea! The possibilities are endless when it comes to this delicious dip!
There are so many ways to use this dip! You can serve it with fresh fruit or graham crackers, spread it on toast or add it to your morning yogurt. It’s also delicious as a topping for pancakes, waffles and ice cream! The possibilities are endless when it comes to this easy recipe.
These are some unexpected flavors you can use almonds in
- Peach and bacon BBQ sauce: This is a great dip for chicken wings or ribs. It’s also great on burgers, hot dogs and sausages!
- Almond butter and jams: Use it to make your own almond butter sandwiches or just spread it on toast like you would peanut butter. You can also add some jam if you want something sweeter (or use honey instead of sugar).
- Almond dipping sauce for shrimp: The combination of almonds with shellfish like shrimp is amazing because they complement each other so well in taste and texture–you’ll be surprised how much better this tastes than regular cocktail sauce! Just mix together mayonnaise with finely grated lemon zest and juice from half a lemon; then stir in 1/4 cup finely chopped fresh parsley leaves until combined well before serving alongside cooked shrimp ready-to-eat immediately after mixing everything together~YUMMY!!
Almond and strawberry jam: This is a great way to use up any leftover strawberries that you have on hand. It’s also a nice way to get your kids into the kitchen where they can help make this delicious treat!
When it comes to almonds, there are so many possibilities for what you can do with them. You can cook with them, eat them as a snack or even add some flavor to your favorite drinks! If you’re looking for an interesting way to spice up your next meal give these combinations a try!