Which color saffron is best in India?

Saffron is the most expensive spice in the world. It is a very important ingredient in Indian cooking because of its unique flavor and aroma. It’s also known for its medicinal properties as well as for brightening your mood and reducing stress. Saffron comes from the flower of a crocus plant that grows in certain regions of Iran, Kashmir and Spain. Saffron has been used since ancient times to treat various health conditions including depression, liver disease and more recently hay fever. In India, there are three types of saffron: Kashmiri saffron, Iranian saffron (also called bazaar saffron) and Spanish saffron (also called American or Moroccan).

The three types of saffron

Saffron comes in three types: Kashmiri, Irani and Spanish. Kashmiri saffron is the best type of saffron available in India and it also costs more than other types of Indian saffron.

Kashmiri Saffron: This type of Saffron has a deep orange color with a strong aroma to it when you open the box or bag that contains this variety of spice. It has been grown on the slopes of Himalayas at an altitude ranging between 2200 meters above sea level which gives this particular variety its unique taste that cannot be replicated anywhere else in the world! You can find good quality kashmiri sachets online at reasonable prices here – https://www.indianfoodmarketplace/kashmir-saffron/.

Kashmiri saffron

Kashmiri saffron is the best type of saffron that you can buy in India. It’s grown in Kashmir, which means it’s more expensive than other types of Indian saffron. It also has a deep red color and a very fragrant smell.

• Kashmiri Saffron: This variety comes from Kashmir, one of India’s northern states. It’s considered to be the finest quality available anywhere in India because it has such high levels of aroma and color intensity compared to other varieties like Irani or Mysore Saffron (which are discussed below). You’ll notice this difference when you see how much more expensive Kashmiri Saffron costs per gram compared with other types; however if you’re looking for something truly special then this might be worth paying extra since it makes your dishes look amazing as well!

Irani saffron

Irani saffron is the most expensive type of saffron in the world. It’s grown in Iran, and it’s known for its strong aroma and flavor. This type of saffron can be used to add color and aroma to foods such as rice dishes, stews, pilafs and sauces.

Irani saffron also works well when cooking or baking desserts such as cakes or cookies because it gives them a golden hue that looks beautiful on your plate!

Spanish saffron

Spanish saffron is the most expensive and widely used type of saffron. It’s also the most common type used in India. If you are looking for a high-quality saffron for cooking, Spanish saffron is definitely the way to go!

In India, the best type of saffron is Kashmiri saffron.

Kashmiri saffron is the best type of saffron in India. It is more expensive than other types of saffron because it has a higher concentration of stigma. Kashmiri Saffron is also the most popular type of Saffron in India and many people prefer this variety over others due to its superior flavor and fragrance which makes it ideal for cooking purposes as well as medical use.

The best type of saffron in India is Kashmiri saffron. Kashmiri saffron is the most popular type of saffron in India. Kashmiri saffron is more expensive than other types of saffron because it has a higher concentration of stigma. The best type of saffron in India is Kashmiri Saffron.