Organic Honey Till Flavor Almond

1. Sweet Honey Infusion: These almonds are infused with a delicate sweetness from honey, offering a natural and mellow sweetness that envelops each almond.
2. Subtle Nutty Undertone: The natural nuttiness of the almonds remains present, providing a robust and satisfying base flavor that complements the sweetness of honey.
3. Toasty Sesame Flavor: The addition of till (sesame seeds) brings a toasty and nutty essence that enhances the overall taste, offering a slight crunch and a distinct flavor.
4. Balanced Texture: The combination of honey sweetness, nuttiness from almonds, and the crunchiness of sesame seeds provides a balanced and enjoyable textural experience.
5. Warm and Comforting: The honey and till flavor blend harmoniously, evoking a warm and comforting sensation with each bite, offering a fusion of natural sweetness and earthy nuttiness.
6. Mild Floral Undertones: The honey imparts subtle floral notes that add complexity to the taste, complementing the nutty and toasty flavors for a well-rounded experience.

• Almonds are coated in honey, which boosts their sweetness and appeals to people of all ages.
• It can be used as a fresh method to serve dessert or as a gift to your loved ones, and it has numerous health benefits.
• Honey is a sweet, viscous food produced by honey bees and other types of bees.
• Sesame, on the other hand, has one of the greatest oil content of any seed. It’s a common component in cuisines all across the world because of its rich, nutty flavour.
• This combination of nut, honey, and sesame seed yields a tasty and healthy product.

Almond Honey Till

Almonds are roasted and coated with honey and sesame seeds, giving them a delectable flavour. It adds an almond flavour alternative to the basic flavour. It can be used as a cheat meal for sweet carving in the evening or in the middle of the day.

ingredients:-almonds, honey, sesame seeds, sugar

Nutrition Value

• Nutritional info	Serving Size 25g
  	Per 100g	%RDA
  Energy(Kcal)	567	7
  Total Fat (g)	40	15
  Carbohydrate (g)	43	–
  sugar(g)	30	–
  Protein(g)	13	–
  sodium(mg)	2	0.025

  health benefit:-

• Sesame consumption resulted in minor systolic and diastolic blood pressure decreases.
• Combining sesame seeds with honey and almonds may assist to lower heart disease risk factors such as high triglyceride and “bad” LDL cholesterol levels.
• Sesame seeds are strong in magnesium, while almonds are another food that may help decrease blood pressure.
• Sesame seeds and oil are thought to have anti-inflammatory qualities.
• Thiamine, niacin, and vitamin B6 are all essential for optimal cellular function and metabolism, and are found in abundance in sesame seeds.
• Honey-roasted nuts are a good source of iron, magnesium, potassium, and folate in general. Iron is necessary for keeping your blood oxygenated. Magnesium is required for muscle function, potassium is required for immune system function, and folate is required for cell synthesis.
• Riboflavin, magnesium, phosphorus, copper, and manganese are all found in honey-roasted almonds. Vitamin E, folate, and selenium are other nutrients frequently found in nuts, with the amount varying depending on the type of nut.
• Although honey-roasted nuts are heavy in fat, a significant percentage of it is beneficial. Unsaturated fats aid in the formation of cells, which helps you absorb vitamins and maintain your muscles healthy

Caution /Side effects 

•  As with other dietary allergens, sesame can cause allergic reactions, including anaphylaxis. Sesame oil can potentially be an allergen source for proteins that cause allergies. People who have allergies to other foods have a higher prevalence. 
•  Almonds trigger allergies in certain people. Amandin, a protein found in almonds, is a known allergy· 
• Tongue swelling, scratchy throat, lip or mouth swelling, and itchy mouth are all examples of allergic reactions.
• Honey-roasted almonds  have a higher sugar content compared to other nuts.

FAQ:

1. What are Almond Honey Till?

Almond Honey Till, also known as Badam Honey Candy, are a traditional Indian sweet featuring almonds coated in a hardened honey glaze. They offer a delightful combination of crunchy almonds and a sweet, sticky honey coating.

2. Do they taste exactly like honey?

The flavour profile is honey-forward, but the sweetness level can vary depending on the recipe. Some might have a more intense honey taste, while others offer a subtler sweetness.

3. Are they a healthy snack?

Almonds are a good source of healthy fats, protein, and fiber. Honey offers some nutrients compared to refined sugar. However, the high sugar content makes them more of an occasional treat.

4. Who might enjoy Almond Honey Till?

• Fans of sweet snacks who enjoy the taste of honey.
• People who love almonds and appreciate a sticky and crunchy texture combination.
• Those interested in exploring traditional Indian sweets.

5. Where can I find them?

Availability may be limited depending on your location. Look for them in Indian grocery stores, online retailers specializing in international sweets, or specialty shops selling Indian snacks.

6. Can I make them at home?

Yes! Heat honey with a touch of water or lemon juice to create a thick syrup. Dip roasted almonds in the syrup and let them cool on a greased surface.

7. What are some variations of Almond Honey Till?

• Spiced Twist: Add a pinch of cardamom or ground cloves to the honey syrup for a warm and aromatic flavour.
• Sesame Seed Sprinkle: Coat the cooled almonds in sesame seeds for an added textural contrast.
• Nut & Seed Mix: Use a combination of almonds, cashews, and pumpkin seeds for a more diverse flavor and texture experience.

8. How do Almond Honey Till compare to other Indian sweets?

They offer a simpler and more rustic flavour profile compared to some elaborate Indian sweets. The focus is on the classic combination of honey and almonds, making them a less intricate option.

9. Are they popular?

Almond Honey Till is a popular traditional sweet in India. Their popularity might be more limited internationally.

10. Do you think they will gain wider recognition?

The growing interest in international sweets and traditional ingredients suggests potential for wider recognition. Appealing visuals and creative recipe ideas showcasing them could increase their global appeal.