- Zesty and Tangy: Pani Puri Masala-flavored Makhana offers a burst of tangy and zesty flavors reminiscent of the popular Indian street snack, Pani Puri, adding a unique twist to the mild Makhana.
- Spiced Sensation: The blend of spices like cumin, black salt, tangy tamarind, and other masalas recreates the authentic Pani Puri taste, providing a flavorful and aromatic snacking experience.
- Nutritional Boost: Makhana’s inherent health benefits, including low calories, high fiber, and essential minerals, combined with the flavorful masala, create a nutritious and tasty snack option.
- Cultural Nostalgia: This flavor connects with the nostalgia of enjoying street food, making it a hit among those seeking familiar tastes and a reminder of traditional culinary experiences.
- Textural Harmony: The crispiness of Makhana complements the masala coating, creating an enjoyable contrast in textures, ensuring a satisfying crunch with every bite.
- Snack Innovation: Pani Puri Masala Flavoured Makhana showcases the innovative use of traditional flavors in contemporary snacks, catering to those who appreciate fusion tastes and unique culinary experiments.
Pani puri is loved by we indians and the flavour of pani puri masala is one of the ingredient which can fill up your mouth with water so here we are with another flavour of Makhana one of the favourite snacks to all which have lots of health benefits the pani puri makhana is one of the best snacks which is loved by all.it can be served as a morning or evening snacks or any time snacks.
Product Name |
Pani Puri Masala Flavour Makhana |
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Process Name |
Retailing and Manufacturing | ||||||||||||||||||||||||||||
Nutrition Value |
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Chemical Characteristic |
Colour:creamy white with shades of brown and green
Texture: Sweet,s alty, spicy Different Grades of Makhana
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Composition |
makhana,salt ,edible oil,pani puri masala
CONTAINS ADDED -PERMITTED NATURAL COLOUR AND ADDED FLAVOURS- NATURE IDENTICAL FLAVOURING SUBSTANCE. |
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End ProductCharacteristics |
Roasted and flavoured makhana with pani puri masala |
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This Product |
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Method of Prevention |
Store in a cool and dry condition away from sunlight. | ||||||||||||||||||||||||||||
Packaging – Primary (Inner Packaging) |
Primary Packaging: PET Plastic Jar
Secondary Packaging: Corrugated Box |
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Packaging- Shipping (outerPacking) |
Corrugated Box |
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Storage Condition |
Stored in an airtight container, in a cool dry area away from heat and direct sunlight. | ||||||||||||||||||||||||||||
Distribution Method |
Distribution at ambient temperature shelf shelf | ||||||||||||||||||||||||||||
f Life / Use-by |
Shelf Life of the product is Six months specific | ||||||||||||||||||||||||||||
c LabellingRequirements |
Labelling requirements are fulfilled as per the guidelines of Fssai | ||||||||||||||||||||||||||||
Customer Use andPreparation |
Used as evening or morning snacks |
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Where it is to be sold online |
e And Offline Market For Direct Consumers. | ||||||||||||||||||||||||||||
Sensitive Consumer |
This product is processed in plants that also process Tree Nuts and milk solids | ||||||||||||||||||||||||||||
Intended Use |
Used as flavoured dry fruits | ||||||||||||||||||||||||||||
RegulatoryRequirements |
FSSAI | ||||||||||||||||||||||||||||
- FAQ:
- What is Pani Puri Masala Flavour Makhana?
This innovative snack combines makhana (fox nuts) with a flavouring inspired by the tangy, spicy, and minty pani puri masala. It offers a healthier twist on the popular street food.
- Do they taste exactly like Pani Puri?
Not entirely. The makhana provides a different texture, but the masala captures the essence of the pani puri flavour profile.
- Are Pani Puri Masala Makhana healthy?
Compared to traditional pani puri, they are a healthier option. Makhana is low in carbs and calories, and the masala can be made with minimal oil.
- Who might enjoy Pani Puri Masala Makhana?
- Fans of pani puri seeking a healthier alternative.
- People who enjoy a burst of flavour with a satisfying crunch.
- Those looking for a low-carb, guilt-free snack with familiar Indian street food taste.
- Where can I buy Pani Puri Masala Makhana?
Availability might be limited at first. Look for them in Indian grocery stores or online retailers specializing in healthy snacks.
- Can I make Pani Puri Masala Makhana at home?
Yes! Roast makhana, prepare a spice mix with ingredients like mint, tamarind, and chili powder, and toss together for a homemade version.
- What are some variations of Pani Puri Masala Makhana?
- Spicy Kick:Â Adjust the spice level to your preference by adding more chili powder.
- Tangy Twist:Â Add a squeeze of lemon juice for an extra citrusy punch.
- Herbed Delight:Â Sprinkle with chopped coriander leaves for a fresh touch.
- How does Pani Puri Masala Makhana compare to other flavoured makhana?
This flavour offers a unique twist compared to classic options like salt and pepper. It caters to those seeking a more complex and exciting flavour profile.
- Is Pani Puri Masala Makhana a new trend?
Yes, it’s a recent innovation that taps into the popularity of pani puri and the growing health-conscious snack market.
- Do you think Pani Puri Masala Makhana has a bright future?
The unique flavour concept and potential health benefits could make it popular. However, wider availability and creative marketing are crucial for success.
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