Organic Roasted Makhana Fox Nuts
₹228.00 – ₹1,899.00
Roasted Makhana: Crunchy delight! These tiny foxnuts boast a satisfying crunch and nutty flavor. All-natural and low-calorie, they’re a guilt-free snack perfect for those seeking a healthy and simple pleasure.
| Weight | 1 g |
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| Dimensions | 20 × 8 × 15 cm |
| Size |
100g ,200g ,250g ,500g ,1000g |
- Light and Crunchy: Roasted Makhana offers a light, airy crunch that’s satisfyingly crisp, making it a delightful snack option.
- Neutral Flavor Base: Makhana’s neutral flavor profile serves as an excellent canvas for various seasoning or flavoring options, allowing for versatile consumption and pairing.
- Nutrient-Rich: Makhana is a powerhouse of nutrients, low in calories and high in protein, fiber, and minerals like calcium, iron, and magnesium, making it a wholesome snack choice.
- Low Fat Content: Roasted Makhana is roasted with minimal or no added fats, offering a guilt-free snacking alternative for those conscious about their fat intake.
- Snacking Ease: The lightweight and easy-to-eat nature of roasted Makhana make it an ideal on-the-go snack, suitable for munching at work, school, or during outdoor activities.
- Versatile Usage: Aside from being a standalone snack, roasted Makhana serves as an ingredient in various recipes like curries, desserts, or as a topping for salads, providing texture and nutritional value to dishes.
Makhana is one of the favourite snacks to all which have lots of health benefits the natural flavour of makhana is one of the best snacks which is liked by all.so here we are with the roasted makhana which can be your new favourite evening snacks.Â
Product Name |
Roasted Makhana |
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Process Name |
Retailing and Manufacturing | ||||||||||||||||||||||||||||
Nutrition Value |
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Chemical Characteristic |
Colour:creamy whiteÂ
Texture: Texture: Sweet (Non-Bitter), Slightly Bitter (Or Semi-Bitter), And Bitter. Different Grades of Makhana
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Composition |
Makhana, Edible Vegetable Oil, Salt,Â
CONTAINS ADDED -PERMITTED NATURAL COLOUR AND ADDED FLAVOURS- NATURE IDENTICAL FLAVOURING SUBSTANCE. |
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End ProductCharacteristics |
Roasted and flavoured makhana |
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Health Benefit |
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Method of Prevention |
Store in a cool and dry condition away from sunlight. | ||||||||||||||||||||||||||||
Packaging – Primary (Inner Packaging) |
Primary Packaging: PET Plastic Jar
Secondary Packaging: Corrugated Box |
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Packaging- Shipping (outerPacking) |
Corrugated Box |
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Storage Condition |
Stored in an airtight container, in a cool dry area away from heat and direct sunlight. | ||||||||||||||||||||||||||||
Distribution Method |
Distribution at ambient temperature | ||||||||||||||||||||||||||||
Shelf Life / Use-by |
Shelf Life of the product is of Six months | ||||||||||||||||||||||||||||
Specific LabellingRequirements |
Labelling requirements are fulfilled as per the guideline of Fssai | ||||||||||||||||||||||||||||
Customer Use andPreparation |
Used as evening or morning snacks |
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Where it is to be sold |
Online And Offline Market For Direct Consumers. | ||||||||||||||||||||||||||||
Sensitive Consumer |
This product is processed in plants that also process Tree Nuts and milk solids | ||||||||||||||||||||||||||||
Intended Use |
Used as flavoured dry fruits | ||||||||||||||||||||||||||||
RegulatoryRequirements |
FSSAI | ||||||||||||||||||||||||||||
FAQ:
- What are Roasted Makhana?
Roasted Makhana are foxnuts, a type of seed pod from the lotus flower, that have been roasted to a crispy texture. They offer a healthy and satisfying snack option.
- What do Roasted Makhana taste like?
Makhana have a mild, slightly nutty flavor. Roasting enhances this natural flavor and creates a pleasant crunch.
- Are Roasted Makhana a healthy snack?
Yes! Makhana are low in fat and calories but high in protein and fiber. They are also a good source of magnesium, potassium, and other essential minerals.
- Who might enjoy Roasted Makhana?
- People looking for a healthy and crunchy snack alternative.
- Those seeking a low-calorie and low-carb snack option.
- Fans of nutty flavors and simple ingredients.
- Where can I buy Roasted Makhana?
Availability might vary depending on location. Look for them in Indian grocery stores, health food stores, or online retailers specializing in healthy snacks.
- Can I roast Makhana at home?
Absolutely! Soak them briefly, toss them with a touch of oil and salt (optional), and roast in a preheated oven until golden brown.
- What are some variations of Roasted Makhana?
- Spiced Makhana:Â Add a sprinkle of your favorite spices like chili powder, cumin, or paprika for a savory twist.
- Herb-Infused Makhana:Â Toss the makhana with dried herbs like rosemary or thyme before roasting for an aromatic variation.
- Chocolate Drizzle:Â Drizzle melted dark chocolate over the roasted makhana for a decadent treat.
- How do Roasted Makhana compare to other crunchy snacks?
Unlike potato chips or pretzels, Makhana are low in fat and calories while offering protein and fiber. They provide a satisfying crunch without the guilt.
- Are Roasted Makhana a popular snack option?
Their popularity is growing as people seek healthier snack alternatives.
- Do you think Roasted Makhana have the potential to be successful?
The health benefits, versatility, and unique flavor profile suggest they have potential. Wider availability and innovative flavor variations could further increase their popularity.
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